Garlic Granulate 0.5-1 mm Organic
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Maybe as old as the pyramids
Garlic (Allium sativum) is a tuberous plant in the narcissus family and related to onions, leeks and chives. The oldest records of the use of garlic date back to 1500 BC, from Egypt.
Healthy Properties of Garlic
Garlic works bactericidal because of the presence of allicin in garlic. Garlic is rich in vitamin B6, vitamin C and the minerals Manganese and Phosphorus.
The Use of Garlic
Glarly garlic is a popular herb in Mediterranean and Central European countries and is used both fresh and in powder form (dried and ground). Garlic granules are finer in texture than quilled garlic but coarser than powder. The granules are white/creamy in colour and have a strong pungent somewhat sweet odour. Garlic granules have a burning sharp taste.
Where do I buy garlic?
You can buy garlic at Naturaplaza of course. In our web shop you can buy garlic in convenient consumer packs or in slightly larger quantities of usually 1 kg. Subscribe to our newsletter and don't miss out on any garlic offers.
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Garlic Granulate 0.5-1 mm Organic of premium quality
This is a certified organic product van top quality. Thanks to this certificate you know, that what you buy has been produced with care and consideration for people and nature.
The Organic certificate represents a 100% verified organic and reliable product. This product contains no added sugars, fats and other additives and it's production complies with all European demands and regulations concerning pesticides.
The garlic we select come from all regions of the world. All products are inspected in Europe and most are also packed there. We regularly check and test the quality of our products.
Garlic Granulate 0.5-1 mm Organic of the brand Holyflavours
HolyFlavours, the leading brand for all your (organic) seasonings and melanges! Salts, Herbs, Spices and Superfoods without any additives.
View all Holyflavours products
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- Enriched with vitamin B6, vitamin C, and minerals such as Manganese and Phosphorus
- Fine texture for easy use in various dishes
- Popular herb in Mediterranean and Central European countries
|Recommended Use||Add according to taste to your favorite dishes.|
|Vitamins and Minerals||Manganese, Vitamin B6, Vitamin C|
|Country of cultivation||China|
|Private Label possible?||Yes|
|Energy (kcal/kJ)||353 kcal / 1477 KJ|
|Saturated Fats||0 g|
(Translated from Dutch)